Mmmm, Puffins.

I was happy to see puffins in the news this week, when the Boston Globe reported that a puffin sanctuary in Maine set a new record in its efforts to restore the birds' population.


I've never really understood how puffins ended up as the inspiration for the tasty breakfast at top right, but I have always lamented that the cereal lacks the tender sweetness of puffin meat. C'est la vie.