Kiwis, unite!
With summer unofficially upon us, I am ready to declare this the Summer of Sauvignon Blanc.
This is the first time I have designated an official drink of a season since Shiraz as named the official beverage of summer 2003, following close on the heels of Slurpees as the official beverage of each season in 2002.
The early front-runner for the official label of the Summer of Sauvignon Blanc is St. Supery, though all comers are welcome and will be tried in turn.
Your Sav Blanc suggestions are welcome.
Labels: Drinking
4 Comments:
Just when I'm trying to dry out (see yesterday's post) this happens ... Brancott, for the cheap weeks.
2005 or 2006?
and may i also suggest you check out:
http://www.sfgate.com/bestofclass/ or if you want to watch a wine taster on crack: http://tv.winelibrary.com/2007/05/30/the-sauvignon-blanc-taste-off-episode-245/
Nate,
Brancott is very, very good, and I'm not sure of the year, but I've enjoyed the $9-$11 bottles as well as the more expensive ones. It's become my default at an unfamiliar liquor store or when there's no St. Supery or Frog's Leap.
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